EXTRA VIRGIN OVEN EXTRA VIRGIN OVEN

appetizer

local watermelon & feta

john’s island watermelon, split creek farm’s feta,

served with extra virgin olive oil with a balsamic reduction

 

salad

panzanella

local heirloom tomatoes, red onion, skillet corn &

house made bread with balsamic vinegar

 

pizza

eggplant & speck

arugula pesto, local grilled eggplant, speck, split creek farm’s

chevre, oregano, house made mozzarella & parmigiano-reggiano

 

dessert

granita

local watermelon granita served with fresh mint

 

chocolates

·         dark chocolate maple smoked bacon bonbon

·         salted caramel heart

·         smoked rogue blue cheese dark chocolate truffle

·         36% milk chocolate infused lavender

 

candy bar

dark chocolate caramel & sea salt

 

fudge

split creek farm’s goats milk peanut butter fudge

 

beer

breckengridge, pandoras bock (co) (7.5%abv)

unibrew, strong ale, canada  (750ml) (7.5%abv)

white wine

berger, gruner veltliner, austria

EXTRA VIRGIN OVEN

Features This Week!

Tonight Thursday 6/11/09, as always, the great Pulse Jazz Trio, but they bring us an even more special evening tonight with guest appearance by Lee Barbour!

Also this Saturday 6/13/09 features the EVOLUTION ART SHOW & BLOCK PARTY!

Brews we love - new to the menu….NEW BELGIUM BREWERY beers (http://www.newbelgium.com/) We are proud to now serve Fat Tire Amber Ale!


Just Picked From the Farm on 6/10/09

Local beauties this week…

from Rita ~ heirloom tomatoes, beets, swiss chard, watermelon radish & carrots….fresh picked from Celeste ~ Sea Island eggs, new potatoes, local Johns Island blackberries.  SC sweet yellow corn is also in!


Special Cask Conditioned Double IPA May 12th

One night only a special Stoudt’s Double IPA cask conditioned tapping.  Tuesday May 12th at EVO we  will be tapping a firkan style keg at 5:00pm.  Supply will be limited so come early and come hungry !


Spring veggies we love

Lots of local greens in house this week - Wadmalaw lettuces, arugula, radishes, turnips, spring onions & local strawberries.  We also have sea island eggs, great local tomatoes & local pork.  BTW - no worries on the new pork scare here at EVO - we use only local pork from Woodruff Farms and there’s no “flu” around here.