Specials
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Dinner Specials
*half price all bottles of wine from 4pm till close!*
snack plate $21
soppressata, capicola, bresola,
aged balsamic & cippolini onion parm,
Wensleydale w/sweet apricots,
pickled vegetables,
whole grain mustard, pimento goat cheese,
strawberry vanilla jam,
crostini
featured salad $10/13
artisan lettuce, red peppers, rainbow carrots, cucumbers,
toasted almonds, fromage blanc,
Ambrose Farms strawberry vinaigrette
featured pizza $18
basil pesto, house sausage, pickled green tomatoes,
red onion, oregano,
mozzarella, parmigiano-reggiano
Local Drafts
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Legal Remedy “Blackletter”
Schwarzbier (4.2%)
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Seminar “Briars & Brambles”
Fruited Sour Ale (3.5%)
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Commonhouse “Park Circle Pale Ale”
Pale Ale (5.5%)
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Tidal Creek “Scarlette”
Irish Red Ale (4.8%)
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Lincoln & South “Beach City Pilsner”
Pilsner (4.5%)
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Tideland “Banana Hammock”
Hefeweizen (6.3%)
Starter
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Wood-Fired Olives $7
west coast olives, basil pesto, garlic confit, roasted red peppers
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Focaccia Bread $7
assorted focaccia bread, California olive oil
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Whipped Ricotta $7
pistachio crumble, sea salt, Bee City honey, crostini (dine-in only)
Salad
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Farmers Salad $9/12
artisan lettuce, rainbow carrot, english cucumber, watermelon radish, chives (blue cheese or vinaigrette) (add bacon $3)
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Spring Salad $10/13
artisan lettuce, roasted corn, red onion, red cherry tomatoes, cotija cheese, creamy shishito dressing
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Red Pepper Cashew Salad $10/13
Kurios Farms bibb lettuce, red peppers, cucumbers, spiced cashews, parmigiano-reggiano, pineapple vinaigrette
Pizza
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Quattro Formaggi $16
ricotta, house mozzarella, asiago, parmigiano-reggiano
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Calabrese & Pear $17
herb panna, calabrese, Kurios Farms cherry tomatoes, pears, wilted arugula, Split Creek Farms feta, parmigiano-reggiano, Bee City honey
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Margherita $15
red sauce, basil, house mozzarella, parmigiano-reggiano
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Pistachio Pesto $16
pistachio pesto, Split Creek Farms fromage blanc, ground pistachio, creme fraiche, mozzarella, parmigiano-reggiano
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Pork Trifecta $18
red sauce, housemade sausage, pepperoni, bacon, mozzarella, parmigiano-reggiano
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Curried Mushroom & Corn $17
green curry cashew, Super Mushroom Bros. roasted oyster mushrooms, roasted corn, red onion
-add chicken $5-
Calzone
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Four Cheese Calzone $15
provolone, asiago, oregano, mozzarella, ricotta, garlic, served with a side of red sauce
Custom Pizza
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Choice of base $13
red sauce, extra virgin olive oil, green curry cashew, basil pesto, herb panna
(all custom pizza topped w/ house mozzarella & parmigiano-reggiano)
Toppings
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Meat
pepperoni $2 house sausage $3 Keegan-Filion Farm bacon $3 speck $3 calabrese $3 chicken $5
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Vegetable
roasted oyster mushrooms $3 garlic confit $2 castelvetrano olives $2 basil $2 arugula $2 red onion $2 pickled jalapeno $2
sweet onion $2 red peppers $2 roasted corn $2 banana peppers $2 cherry tomatoes $2 pears $2
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Cheese
house mozzarella $2 house ricotta $2 Split Creek fromage blanc $3 provolone $2 Split Creek feta $3 asiago $2 blue cheese crumbles $2
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On The Side
red sauce $2 california olive oil $3 garlic aioli $2 blue cheese dressing $2 house vinaigrette $2 Bee City Honey $3
Wine
White
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Rose
vinho verde – Raza – Portugal
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Prosecco
Nino Ardevi – Italy
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Chenin Blanc
Rustenberg – Stellenbosch – South Africa
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Tavel Rosé
syrah & grenache blanc blend – E. Guigal – France
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Soave
Inama – Veneto – Italy
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Pinot Grigio
Impero – Terre di Chieti – Italy
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Picpoul de Pinet
Chapelle du Bastion – France
Red
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Garnacha
Bodegas Breca – Spain
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Montepulciano
La Piuma – Italy
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Pinot Noir
Crested Porcupine – Provincia di Pavia – Italy
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Chianti
Rigoletto – Italy
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Baby Amarone
Tinazzi – Corvina – Italy
Soft Drinks
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Krumkake Butter Pecan Cream Soda $3.50
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Tea $2
(sweet, unsweet)
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Coke, Diet Coke, Sprite $2
(12oz)
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Sprecher Root Beer $3
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San Pellegrino $3.50
(500ml)
Local Cans
Light & Easy
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Coast “Kolsch”
german pilsner (4.8%)
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Legal Remedy “World Court”
mocha blonde stout (6%)
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Pawleys Island “Big Sandy Beaches”
lager (4.3%)
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New Realm “Euphonia”
pilsner (5%)
Belgian/Wheat
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Westbrook “White Thai”
witbier (6%)
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The Southern Growl “Citrus is the Soul of Wit”
witbier (5.5%)
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Tidal Creek “Harmonic Hefeweizen”
hefeweizen (5.2%)
Ciders & Sours
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Citizen “Brose”
(VT) blueberry cider (6.1%)
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Citizen Cider “Dirty Mayor”
(VT) ginger cider (5.2%)
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The Southern Growl “Tropical Sauce”
fruited sour (7.2%)
Hop Heavy
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Holy City “Overly Friendly”
IPA (6.9%)
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Frothy Beard “Sip Sip Pass”
IPA (6.8%)
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Southern Barrel “Beach Bully”
pale ale (5.5%)
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Lincoln & South “Three Thumbs Up”
new england DIPA (8.7%)
Medium/Dark
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Munkle “Brugge City Brune”
brown ale (6.2%)
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Snafu “Shadow of Death”
imperial stout (10%)
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Legal Remedy “Lawdog Lager”
amber lager (4.6%)