EXTRA VIRGIN OVEN EXTRA VIRGIN OVEN

EVO IS BACK TO OUR REGULAR SCHEDULE!

Come on out and get your pizza fix!  EVO is open with its normally scheduled hours of operation. 

Specials For January 6th, 2009

Salad

Caprese Salad - Kurios Farm’s Vine Ripe Tomatoes, Fresh Mozzarella, Basil and Balsamic Vinaigrette

Pizza

Pesto And Speck Pizza - Roasted Garlic Pesto, Speck, Fresh Arugula and Housemade Fresh Mozzarella

Dessert

Fudge - ‘Split Creek Farm’s’ Goat’s Milk Fudge With Peanut Butter

Chocolates - Selection of Four ‘Sweet Teeth’ Artisanal Chocolates

Beers

Tuesday Night Flight - Four Select 6 Oz Beers including: Highland Gaelic Ale, Great Divide Fresh Hop, Left Hand Snow Bound, and Smuttynose Porter.  Served With a Chef’s Selection of Bar Snacks.

EXTRA VIRGIN OVEN

Ah, the Holidays

Thanks to everyone for joining us for our holiday party.  A great time, good food, and of course, a raging fire to sit by!  Happy Holidays, everyone! 


Fresh Stuff

Every Wednesday, Ricky swings by Thackery Farms on Wadmalaw Island and meets with Rita Bachmann to select fresh produce for EVO from her beautiful crop.  Our produce is fresh from the farm - we love being a part of it and learning what Rita and her team does day to day - thanks Rita!


Celebrate New Year’s Eve at Extra Virgin Oven!

EVO WILL BE OPEN FOR NEW YEAR’S EVE! (6:00p-12:30p) Come to Park Circle to celebrate and ring in the New Year 2009 at EVO and enjoy many of your favorite menu items plus additional seasonal specials!  Enjoy a champagne toast, great food and finish 2008 with a bang!


Pulse Trio Performing Every Thursday!

Progressive Jazz Trio featuring bassist Ben Wells, Sam Sfiri on keyboards, and drummer Stuart White, at 6:30 p.m. every Thursday.  Check it out!