Food Menu

Updated: Dec 15, 4:41pm
FEATURES

snack plate $16

genoa salami, italian ham, coppa, pimento goat cheese,

pickled vegetables, Charleston Artisan Cheesehouse brie,

herb goat cheese spread, chow chow, crostini

 salad $8/11

artisan lettuce, spinach, olives, sweet onion, pickled banana peppers,

Split Creek feta, cucumbers, red wine vinaigrette

duck crostini $7

duck confit, roasted garlic spread, pickled peppers and onions, arugula,

parmigiano-reggiano, pecan vinaigrette

potato & broccoli soup $5

cheddar jack, crispy speck

PIZZA

eggplant & mushrooms $13/15

panna, roasted eggplant, basil, beech mushrooms, pickled red onion, fontina, parmigiano-reggiano

DESSERT

Sweeteeth chocolate

sea is for caramel - dark chocolate, caramel, sea salt $6

call of the wild - dark chocolate, port wine caramel $6

oh snap – white chocolate, ginger snaps $8

a’chocolypse – dark chocolate, candied ginger, pop rocks $8

cinnapsis – milk chocolate, dried apples, candied pecans $8

 

Starter

Pulled Mozzarella $7

fresh pulled mozzarella, cranberry jam, toasted almonds, chives, EVO Craft Bakery crostini

Wood-Fired Olives $6

west coast olives, poblano puree, garlic confit

Focaccia Bread $4

assorted focaccia bread, California olive oil

Salad

Farmers Salad $7/$10

artisan lettuce, rainbow carrot, english cucumber, watermelon radish, chives
(blue cheese or vinaigrette)(add bacon $1)

Cauliflower Salad $8/$11

Kurios bibb, roasted cauliflower, capers, roasted leeks, gruyere, tarragon vinaigrette

Apple Salad $8/$11

kale, rosemary chicken, honey crisp apples, spiced pecans, maple dressing, parmigiano-reggiano

Winter Salad $8/11

artisan lettuce, SC bacon, candied pecans, marinated cranberries, asiago, red wine vinaigrette

Pizza

(wood-fired, neapolitan style pizzas, 8" or 12")

Margherita $11/$13

red sauce, basil, house mozzarella, parmigiano-reggiano

Pistachio Pesto $12/$14

pistachio pesto, Split Creek Farm fromage blanc, ground pistachio, creme fraiche, mozzarella, parmigiano-reggiano

Pork Trifecta $13/$15

red sauce, housemade sausage, pepperoni, bacon, mozzarella, parmigiano-reggiano

Pancetta & Brussels $13/$15

creamy ricotta, SC bacon, roasted brussels sprouts, Ambrose Farm pears,

caramelized onion, arbol chiles, mozzarella, parmigiano-reggiano

Salami & Mushrooms $13/15

basil pesto, genoa salami, mushroom ragout, garlic confit, havarti, mozzarella, parmigiano-reggiano

Speck & Pumpkin $13/15

garlic pesto, crispy speck, roasted pumpkin, red onion, taleggio, mozzarella, parmigiano-reggiano

Garlic & Jalapeno $13/15

tromboncino squash puree, mushroom ragout,

garlic confit, jalapenos, oregano, mozzarella, parmigiano-reggiano

Coppa & Cabbage $13/$15

buttermilk curry, coppa, fermented cabbage, arbol chilis, fontina, mozzarella, parmigiano-reggiano

Calzone

Four Cheese Calzone $12

provolone, asiago, oregano, mozzarella, ricotta, garlic, served with a side of red sauce

Custom Pizza

choice of base $10/$12

red sauce, creamy ricotta, e.v.o.o., basil pesto, dijon panna, garlic pesto, or squash puree

 (all custom pizza topped w/ house mozzarella & parmigiano-reggiano)

Toppings

Meat

pepperoni (felino salami) $2 genoa salami $2 housemade sausage $2 beef rouladen

$2 speck $2 rosemary chicken $3 pancetta $2 SC bacon $2

Vegetable

mushroom ragout $2 arugula $2 fresh basil $1 caramelized onion $2 garlic confit $1 sweet onion $1 banana pepper $1 house relish $1 pumpkin $1 red onion $1 pickled jalapeno $1 castelvetrano olives $1

Cheese

Split Creek fromage blanc $1 butterkase $1 Split Creek feta $1 havarti $1 taleggio $1provolone $1 extra house mozzarella $1

On The Side

california olive oil $1 (1 oz) $2 (2 oz) red sauce $1 blue cheese dressing $1 garlic aioli $1 house vinaigrette $1