EXTRA VIRGIN OVEN » Press http://evopizza.com wood-fired oven, hand-made dough, only the freshest local ingredients, an honest and wholesome taste Thu, 29 Jul 2010 21:48:15 +0000 en hourly 1 http://wordpress.org/?v=3.0 “Refresher Course” Charleston Magazine 2010 http://evopizza.com/2010/05/15/refresher-course-charleston-magazine-2010/ http://evopizza.com/2010/05/15/refresher-course-charleston-magazine-2010/#comments Sat, 15 May 2010 20:30:10 +0000 evopizza http://evopizza.com/2010/05/15/refresher-course-charleston-magazine-2010/ “When most locals hear ‘EVO,’ they think pizzas hot from the wood-fired oven. But anyone who’s tried the crisp and creative salads at this North Charleston eatery knows that they’re as memorable as the Neapolitan slices.”

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]]> http://evopizza.com/2010/05/15/refresher-course-charleston-magazine-2010/feed/ 0 The City Paper Dish 2010 http://evopizza.com/2010/03/01/the-city-paper-dish-2010/ http://evopizza.com/2010/03/01/the-city-paper-dish-2010/#comments Mon, 01 Mar 2010 20:38:56 +0000 evopizza http://evopizza.com/2010/03/01/the-city-paper-dish-2010/ “…EVO’s delicate, bubbly, and perfectly charred pizzas come minimally garnished with only the finest local and seasonal ingredients around.”

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]]> http://evopizza.com/2010/03/01/the-city-paper-dish-2010/feed/ 0 “House Calls” Roper St. Francis Healthcare Spring 2009 http://evopizza.com/2009/05/03/house-calls-roper-st-francis-healthcare-spring-2009/ http://evopizza.com/2009/05/03/house-calls-roper-st-francis-healthcare-spring-2009/#comments Sun, 03 May 2009 16:48:58 +0000 evopizza http://evopizza.com/?p=419 “Part of the up-and-coming neighborhood of Park Circle, EVO (Extra Virgin Oven) has made a name for itself among locals and downtowners alike for its wood-fired, Neopolitan-style pizzas. The focus here is on fresh, and often local, ingredients that make for a delicious menu of crisp salads, hot panini, and perfectly prepared pies.”

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]]> http://evopizza.com/2009/05/03/house-calls-roper-st-francis-healthcare-spring-2009/feed/ 0 The Charleston City Paper Best of 2009 http://evopizza.com/2009/03/03/the-charleston-city-paper-best-of-2009/ http://evopizza.com/2009/03/03/the-charleston-city-paper-best-of-2009/#comments Tue, 03 Mar 2009 16:59:04 +0000 evopizza http://evopizza.com/?p=427 Extra Virgin Oven Awarded Best Restaurant in North Charleston 2009

]]> http://evopizza.com/2009/03/03/the-charleston-city-paper-best-of-2009/feed/ 0 Charleston Mag “The Review: EVO Pizzeria” ~ Oct 2008 http://evopizza.com/2008/12/01/charleston-magazine-the-review-evo-pizzeria-oct-2008/ http://evopizza.com/2008/12/01/charleston-magazine-the-review-evo-pizzeria-oct-2008/#comments Tue, 02 Dec 2008 01:43:08 +0000 evopizza http://evopizza.com/?p=363 “….Panini, calzone, and pizzas baked with wood-fired heat are so good they’ll leave you speechless.”

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]]> http://evopizza.com/2008/12/01/charleston-magazine-the-review-evo-pizzeria-oct-2008/feed/ 0 The City Paper Dish ~ Winter 2008 http://evopizza.com/2008/11/20/the-city-paper-dish-winter-2008/ http://evopizza.com/2008/11/20/the-city-paper-dish-winter-2008/#comments Fri, 21 Nov 2008 01:59:03 +0000 evopizza http://evopizza.com/?p=375 “…Hacker and McIntosh renovated an old law office into a stylish lunch and dinner spot that brings to mind much larger cities’ swank eateries.  Even though they may not sell their tasty pie at the market these days, you can rest assured that EVO continues their allegiance to local farmers…”

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]]> http://evopizza.com/2008/11/20/the-city-paper-dish-winter-2008/feed/ 0 The Post & Courier “How Sweet It Is” ~ May 2008 http://evopizza.com/2008/05/21/the-post-courier-how-sweet-it-is-may-2008/ http://evopizza.com/2008/05/21/the-post-courier-how-sweet-it-is-may-2008/#comments Thu, 22 May 2008 01:52:37 +0000 evopizza http://evopizza.com/?p=371 John Eric Battles – pizza, chocolates and family man…need we say more:)

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]]> http://evopizza.com/2008/05/21/the-post-courier-how-sweet-it-is-may-2008/feed/ 0 The Charleston City Paper Best of 2008 http://evopizza.com/2008/04/25/the-charleston-city-paper-best-of-2008/ http://evopizza.com/2008/04/25/the-charleston-city-paper-best-of-2008/#comments Fri, 25 Apr 2008 16:57:27 +0000 evopizza http://evopizza.com/?p=424 Extra Virgin Oven Awarded Best Restaurant in North Charleston 2008

]]> http://evopizza.com/2008/04/25/the-charleston-city-paper-best-of-2008/feed/ 0 The P & C Rest. Guide “Fav Places to Eat” ~ March 2008 http://evopizza.com/2008/03/12/the-p-c-restaurant-guide-fav-places-to-eat-march-2008/ http://evopizza.com/2008/03/12/the-p-c-restaurant-guide-fav-places-to-eat-march-2008/#comments Thu, 13 Mar 2008 01:50:30 +0000 evopizza http://evopizza.com/?p=368 “…These pies are beautifully cooked in the wood-burning oven, feature homemade mozzarella and only the freshest ingredients…To judge a good pizza, order its simplest version. At EVO, it’s all good.”

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]]> http://evopizza.com/2008/03/12/the-p-c-restaurant-guide-fav-places-to-eat-march-2008/feed/ 0 The City Paper “Upper Crust” ~ May 2, 2007 http://evopizza.com/2007/05/02/the-city-paper-upper-crust-may-2-2007/ http://evopizza.com/2007/05/02/the-city-paper-upper-crust-may-2-2007/#comments Thu, 03 May 2007 01:35:39 +0000 evopizza http://fuzzco.com/~evopizza/?p=84 “EVO pounds out the best pie in town…EVO represents a new attitude in pizza altogether, one that returns to the ancient source of this seminal world dish…”

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