Split Creek Farm: feta, chevre, fudge
Kurios: basil, cherry tomatoes, tomatoes, hydroponic bibb lettuce, cucumbers

Ambrose Farms: kale, arugula, carrots, broccoli, strawberries, beets

starter
antipasto $12
coppa, mortadella, roasted broccoli, balsamic, pimento goat cheese, butterbean hummus, west coast olives, served with crostini
feature
golden tilefish $10
wood fired golden tilefish, served with a salad of ambrose farms arugula, green strawberries, blood and naval oranges, shaved fennel, blood orange vinaigrette
soup
portuguese kale $7
housemade meatballs, ambrose kale, carrots, leeks, celery, fingerling potatoes
pizza
sausage and butternut squash $11/13
arugula pesto, roasted butternut squash, pickled red onion, split creek farms chevre, house mozzarella, parmigiano-reggiano, sea salt and pepper.
dessert
fudge $1
split creek farms goats milk peanut butter chocolate fudge
sweeteeth bars $4/6*
peanut butter chipotle
cinnapsis*
a’chocolypse