Now Open on Mondays!!
Starting Monday February 6th you will, for the first time, be able to get a pork trifecta on Monday! We will now be open for both lunch and dinner starting next Monday.
Starting Monday February 6th you will, for the first time, be able to get a pork trifecta on Monday! We will now be open for both lunch and dinner starting next Monday.
EVO will be participating in restaurant week, January 12-21. We will be offering three courses of all local food for $20, along with beer and wine specials, hope to see you here!
EVO will be offering a flight of New Belgium trippel, fresh hop, belgo, and snow day for $8 today, comes with a free new belgium glass
we still have spots open for NYE dinner, we are doing awesome specials in addition to our regular menu. So far we’ve got a sous vide scallop pizza, housemade sausage appetizer, burrata, espresso panna cotta, in addition to a keg of holy city dopplebock and coast blackbeerd stout, did I mention a complimentary glass of champagne and a sweeteeth chocolate, should be a great time
EVO will be closed December 24th-27th, we hope everyone has a safe and great holiday!
Give them what they really want this year, the gift of pizza and good beer. Swing by EVO and pick up a gift card, trust me, way better than going to the mall
CELEBRATE NEW YEAR’S EVE WITH US! Eat at EVO, celebrate the night away in Park Circle, and then stay safely at the Sheraton!
EVO will be featuring a very special menu alongside our classic menu (just in case you wanted to ring in the New Year with the good ol’ pork trifecta). We are accepting reservations now for our New Year’s Eve dinner.
Specials will include sous vide scallop pizza, burrata, housemade sausage appetizer and the world famous EVO local clam chowder!
We will also be featuring specialty beers and wine!
Every guest will receive a complimentary glass of bubbles and a sweeteeth chocolate.
Why go home after dinner? EVO and the rest of the Circle are teaming up with the Sheraton and will be offering a taxi ride any time before 1am and a king size room for only $79, add a champagne brunch on the first at the Sheraton for an extra $10
Call EVO at 843-225-1796 to book your reservation for dinner and 843-747-1900 for hotel/taxi

EVO’s food network filming was featured in the Charleston Regional Business Journal! Thanks CRBJ – we appreciate it!
Food Network Magazine “50 States 50 Pizzas”
September 2011: Vol ume 4, Number 7
“…When we set out six months ago to find the greatest pizzas in America, we did not insist on thin crust over thick or red sauce over white. We didn’t even care if the pizzas were round. We just needed them to be awesome.” -Food Network Senior Editors
Visit EVO (one of the 10 favorite spots and voted Best Pizza in South Carolina) on Cooking Channel’s Pizza Outside the Box, August 21 at 8pm. Pizza week is August 21-27!
EVO Pistachio Pesto Pizza Feature and Voted Best Pizza in SC!
