EVO is featured in the current issue of The Charleston Regional Business Journal. “Ricky Hacker and Matt McIntosh, co-owners of EVO in North Charleston, tested the restaurant’s business model and products at the Charleston Farmers Market.” The article reviews stories of business start up at the farmers market and business growth and exposure from the start. Great article – thanks CRBJ for recognizing the importance and work in being dedicated, passionate and local.
EVO has been featured in Where the Locals Eat – thanks for the votes! We are happy to be featured as one of the best local restaurants!
Thackeray Farms and Blackbird Farms have produced some beautiful crop that grace our menu! Plump, sweet, fat blackberries are the biggest I’ve seen, the white sweet corn is complemented by local honey in our homemade soup, and the heirloom tomatoes are so fresh and juicy! The local green beans are nice and crisp, and the local watermelon is refreshing and sweet. We also have local okra and corn on the special pizza of the day!
We’ve been going to the farm multiple times during the week to get the best, and boy does it taste so sweet!
EVO is proud to announce that we have now partnered with Fisher Recycling for all our recycling needs! One more step closer to a cleaner, better world:) Thanks Fisher – great people doing great things! Check out their website (Fisher Recycling)
“When most locals hear ‘EVO,’ they think pizzas hot from the wood-fired oven. But anyone who’s tried the crisp and creative salads at this North Charleston eatery knows that they’re as memorable as the Neapolitan slices.”
Thanks to all for voting EVO Best North Charleston Restaurant!!!
…park circle style! Hope you are all coming by for the St. Paddy’s Day Block Party hosted by our friends at Madra Rua Irish Pub. It’s a good time and be sure to swing into EVO to continue celebrations with good food and drink! Nothing like a good pork banger and some great pizza after a day filled of guinness and bull rides! Check out our daily specials – we have some amazing local pork specials!
Congrats to our friend, Gayle, who is our next PORK TRIFECTA CHALLENGE WINNER!!! Gayle slammed down 2 12″ Pork Trifectas – girl, you rocked it! When finished, we asked Gayle what she thought…
“It was porkalicious! And…it was harder than it looked.”
Thanks for hangin Gayle – we’re proud 
EVO will be hosting an RJ Rockers Beer Dinner on Monday, March 29, 2010. The dinner will consist of the local brewery’s beer pairings selected and described by the brewer himself and a special menu by EVO. Seating will be limited! More details to come! Click here to check out RJ Rockers Brewing Co.
Special thanks to charleston.thedigitel.com for the great review on the New Year’s Eve menu. Check out the review at charleston.thedigitel.com
