Edible Lowcountry “In The Kitchen” ~ Spring 2007

Posted by evopizza on April 1, 2007

“A cloak of comforting warmth envelops the senses as one steps into EVO Pizzeria…The wood-burning pizza oven glows merrily in the corner, and the tall bar offers a perfect vantage point from which to watch Ricky Hacker and Matt McIntosh shaping dough and tending the fire.”